There are numerous cuisines here, and it is a breakfast gathering place for Taiping people.

3939 Food Centre,
there are many food stalls for you to choose,
with chicken rice, curry noodles,
wanton noodles, etc.
Innumerable, everything.
I’m afraid you don’t have such a big stomach,
hold so much food.
So many options, which one do I like.
Let’s go.
Wow, breakfast is full,
eat delicious no worries.
Today we came to this “3939 Food Centre”.
If you are still troubled,
what do you want to eat,
i suggest you come here,
because there are so many choices.
Have. . . this. . . “Chee Cheong Fun” in Penang,
“asam laksa”, “prawn noodles”,
“wonton noodles”, 
the most famous “Popiah” in “Taiping“,
“chicken rice”, and “hor fun”.
Then let’s eat this first. . .
“Penang” “chee cheong fun”.
The thickness of its powder,
it’s pretty thick,
so you don’t look at a small dish.
Actually that. . . portion is enough for one person.
I am eating this now. . . “asam laksa”.
Just him. . . Eh, when put here.
I already smell the fragrance,
can’t wait to eat.
That soup. . . very tasty.
Now let’s eat this. . . “shrimp noodles”.
Here, prawn mee they are also called Hokkien mee.
I just put chili with it,
actually not very spicy, still acceptable.
And shrimp.
Now let’s eat “Wonton Noodles”.
Now let’s eat this. . . the most famous “Popiah” in Taiping.
Inside, there are sprouts, bean sprouts and some vegetables.
He put chili.
Now we are there, “chicken rice”.
Its meat is quite chewy.
Try rice now, look at its food, distinct.
That. . . Eh. . . the smell of fried rice is very strong,
pretty tasty.
Then let’s eat. . . “hor fun”.
Its clear soup, very tasty,
then that surface is slippery.
We eat the last dish,
also “char siu” with “chicken rice”